Seven Hour Lamb

I first tried a similar recipe to this from Stephanie Alexander’s book: Cooking and Travelling in South West France. For those reading who are not Australian, she is as close to we get as a mother and mentor to all food lovers. She doesn’t only cook – she also used to run one of the…

Low Sugar Mango Tea Cake

I had some gorgeous Madagascan Bourbon Vanilla in my pantry. For some reason, I’d been saving it for something special, using vanilla sugar or standard vanilla essence in my cooking. Now I’m avoiding using excess sugar, I find myself stretching into my pantry and grasping for flavours that will disguise the fact that my baking…